Our Menu

Baked Italian bread with garlic butter sprinkled with romano cheese. Add $1 for melted cheese

Cheese filled ravioli, lightly fried than drizzled with garlic cream sauce accompanied with marinara sauce

Baked and covered with Pasta Loft’s honey buffalo sauce, served with celery, carrots and our Blue cheese dressing

Brick oven baked fresh tossed pizza dough filled with array of cheeses, herbs and spices, accompanied with marinara sauce

Potato skins served with bacon and melted cheese

Flamed-grilled chicken atop spicy tortilla chips with our homemade salsa layered with a blend jack and cheddar cheese lettuce and tomatoes with sour cream

Marinated grilled chicken, cheddar and jack cheese and our homemade tomato salsa layered between flour tortilla served with sour cream

Shrimp, scallops, and crab stuffed portabello mushroom laced with lemon herb aïoli

Large coconut battered shrimp fried golden with a spicy sweet and sour sauce

Cajun seasoned golden fried Maine Baby Shrimp served with buttermilk ranch

Seasoned chicken, spinach, chop tomato and green onion in a zesty cheese dip accompanied with corn tortillas

Seasoned French fries topped with Cheddar Jack cheese, bacon and green onion accompanied with ranch dressing

Italian rice seasoned with chicken, parmesan cheese & herbs then rolled in seasoned breadcrumbs. Deep fried accompanied with homemade marinara sauce

Fresh PEI Mussels steamed with garlic and shallots

Sauteed with bacon, maple syrup and brown sugar.

Grilled salmon and asparagus with toasted almonds served on garden salad with choice of dressing

Mesclun greens, tomatoes, mushrooms, red onions, cucumber and croutons with our homemade creamy Italian dressing

Freshly tossed romaine lettuce with our own Caesar dressing, herb croutons and shredded Parmesan cheese

Garden greens, Roma tomatoes, red onions, feta cheese, provolone, pepperoni, Kalamata olives, marinated mushrooms and artichokes, served with balsamic dressing

Mesclun greens, tomatoes, mushrooms, red onions, cucumbers and croutons, topped with herb breaded chicken and hickory smoked bacon, accompanied with Honey Dijon dressing

Crips Romaine lettuce topped with fresh chopped avocado, cucumber, egg, bacon, corn, black bean, grape tomato and shredded cheddar Jack cheese.

Seasonal green accompanied with fresh Strawberries sweetened cranberries tossed with red onions and feta cheese garnished with candied pecans served with raspberry vinaigrette dressing

Homemade creamy New England clam chowder

Crock baked, topped with Italian cheeses

Marinated grilled chicken, broccoli and our homemade Alfredo sauce

Extra virgin olive oil, fresh basil and roasted garlic topped with sliced Roma tomatoes and fresh buffalo mozzarella

Italian seasoned grilled garden vegetables with homemade pesto and mozzarella cheese

Marinated grilled chicken, portabello mushrooms, caramelized onions, chunky pizza sauce and mozzarella cheese

Brushed with extra virgin olive oil, fresh herbs and roasted garlic, finished with an array of Italian cheeses

Grilled marinated chicken, pancetta bacon and Bermuda onion placed on a thin layer of homemade zesty barbecue sauce topped with mozzarella cheese

Roasted garlic, fresh herbs, sliced tomatoes, red onion, Kalamata olives and feta cheese

A combination of hot capicola, sweet sausage, pepperoni and spicy meatballs placed on a bed of chunky pizza sauce and mozzarella cheese

Topped with roast beef, caramelized onions, mushrooms and our homemade Alfredo sauce

Homemade Pizza Sauce and Mozzarella Cheese

Chicken - Small $2.50/ Large $3.95
Seafood - Small $3.50/ Large $4.95
Steak Tips - Small $6.50/ Large $8.95
Anchovies, Artichokes, Bacon, Bell Peppers, Black Olives, Broccoli, Caramelized Onions, Feta Cheese, Ham, Hot Capicola, Jalapenos, Pepperoni, Portabello Mushrooms, Prosciutto, Provolone, Ricotta Cheese, Roasted Garlic, Roasted Red Peppers, Sausage, Spinach, Sun-Dried Tomatoes, Tomatoes - $1.50 Small/ $2.00 Large

Mushroom, spinach, onion, peppers, broccoli and mozzarella cheese.

Spicy buffalo breast and bleu cheese

Hot capicola, sweet sausage, pepperoni and spicy meatballs

Chicken sauteed in garlic butter with broccoli, flamed with white wine tossed with ziti and Romano Cheese

Sauteed breast of chicken in a marsala wine sauce topped with mushrooms

Boneless breast of chicken lightly breaded topped with our homemade sauce and baked with mozzarella cheese

Boneless breast of chicken sautéed with capers in a garlic, lemon, white wine and butter sauce

Sauteed chicken, sliced Bermuda onions, tomatoes, spinach and smoked bacon cooked in a creamy parmesan cheese sauce served over fettuccini

Honey teriyaki glazed chicken breast with stir fry veggies served on a bed of pasta

Sauteed chicken breast with a white wine butter sauce, fresh hebs and topped with prosciutto ham and melted provolone cheese

Sautéed veal medallions with fresh herbs topped with prosciutto ham and provolone cheese

Tender veal breaded, topped with our homemade meat sauce and baked with mozzarella cheese

14 oz. Choice New York sirloin strip, flame grilled to your liking served with grilled vegetables

½ lb of Choice sirloin steak tips with two jumbo seafood stuffed shrimp

3/4lb Flame-grilled topped with assorted peppers, onions and mushrooms finished with a port wine, shallot demi-glaze and accompanied by garlic bread

Slow roasted in a Zinfandel reduction accompanied by garlic mashed potatoes and mixed grilled vegetables

Sautéed veal medallions in a marsala wine sauce topped with mushrooms

Fresh baked haddock with seasoned crumbs

Panko encrusted haddock filet sautéed with capers, in a lemon, white wine, garlic and butter sauce

Fresh baked haddock filet with shrimp, scallop and crab herb stuffing laced with white wine cheese sauce

Broiled sea scallops in lemon butter topped with seasoned crumbs

6 large gulf shrimp sautéed in garlic butter, white wine, fresh basil and lemon served over linguini

Fresh lobster tossed in a creamy Alfredo Sauce with pappardelle pasta then baked with seasoned bread crumbs

Large gulf shrimp, sea scallops, haddock, and lobster topped with Sherry seasoned crumbs

5 Seafood stuffed large gulf shrimp baked in a sherry butter

Flame broiled salmon brushed with maple glaze served on wilted spinach accompanied by mashed potatoes

Fresh lobster, large gulf shrimp and sea scallops atop egg fettuccini noodles smothered in our homemade Alfredo Sauce.

Fresh lobster, large gulf shrimp and sea scallops atop linguini and smothered in our homemade Marinara Sauce

With marinara or meat sauce. With Meatballs or Sausage $18.95

Fresh pasta layered with beef, sausage, and a blend of ricotta, mozzarella, Romano and parmesan cheeses topped with meat sauce

Egg fettuccini noodles smothered in our homemade Alfredo sauce

Tricolored cheese filled tortellini tossed in a light pesto cream sauce

Grilled garden vegetables sauteed in olive oil and fresh herbs served over linguini and sprinkled with Romano cheese. Add Marinated Chicken $5.00

Cheese filled ravioli served with our homemade marinara sauce

Lasagna, chicken parmesan, veal parmesan, meatball and sausage all topped with our homemade meat sauce

Golden battered eggplant layered with our homemade marinara sauce, baked with a blend of Italian cheeses

Served on French bread with melted mozzarella, lettuce, tomato, and red onion

Herb breaded chicken breast topped with mozzarella cheese and homemade sauce

Herb breaded veal medallions topped withmozzarella cheese and homemade sauce

Flamed-grilled marinated steak tips piled on French bread with melted mozzarella cheese

Served on a toasted Bulkie roll with tartar sauce

Flame grilled half pounder with lettuce and tomato. 75¢ choice of melted cheese: American, Cheddar, Mozzerella, Provolone or Swiss. $1.00 each: Hickory Smoked Bacon, Caramelized Onions, Sauteed Mushrooms or a side of your favorite sauce

With French fries

Coke, Diet Coke, Sprite, Ginger Ale, Iced Tea, Lemonade. Free refills

With marinara or meat sauce. With Meatballs $10.95. With Sausage $12.95

Boneless breast of chicken lightly breaded and topped with our homemade meat sauce and baked with mozzarella cheese, served with pasta

Tender veal pounded and breaded, topped with our homemade meat sauce and baked with mozzarella cheese, served with pasta

Fresh pasta layered with beef, sausage and a blend of ricotta, mozzarella, Romano and Parmesan cheeses topped with meat sauce

Egg fettuccini noodles, smothered in our Allfredo sauce

Herb breaded chicken fingers, served on a bed of French fries

Honey teriyaki glazed chicken breast with stir-fry veggies served on a bed of pasta

Oven baked fresh haddock topped with seasoned breadcrumbs served with choice of potato

Oven baked fresh haddock topped with broccoli florets, cheese sauce and seasoned crumbs served with choice of potato

House marinated chargrilled steak tips cooked to liking served with choice of poato

Maine baby shrimp, tomatoes and mushrooms sauteed in garlic butter, white wine, fresh basil and lemon served over linguini

Imported Ham, prosciutto, hot capicola and provolone, served with Roma tomatoes on a toasted Italian sub roll.

Marinated chicken breast, hickory bacon and cheddar Jack cheese on a bulkie roll.

Herb breaded chicken breast topped with mozzarella cheese and homemade sauce

Herb breaded veal medallions topped with mozzarella cheese and homemade sauce

Our Caesar salad with marinated chicken breast wrapped in a soft flour tortilla

Thinly sliced prime rib of beef, atop French bread with melted mozzarella cheese, served with French fries